Naturex leads the way in expanding the Thaumatin market

11/19/2015

The European Food Safety Authority (EFSA) publishes favorable opinion on the safety  of Thaumatin (E 957) for extended use and opens the door to a broad range of new applications
 
     Avignon, November 2015. Talin®, a natural extract from the fruit Thaumatococcus Danielli, is a multi-functional food additive (Thaumatin – E 957) that improves the taste profile of foods and beverages, masks off-tastes, enhances flavors, and improves the taste of sugar and salt replacers. Last year, Naturex submitted an application to the European Commission to extend the use of Talin®. On November 13, 2015, a Scientific Opinion was released by the EFSA in support of the safety of the requested extension.

This opens the door to a broad range of new applications, including:
 
- The extension of use in several food categories namely
salt substitutes (to reduce their off-tastes), 
soups, sauces and snacks (to increase flavor perception and enable salt reduction),
energy reduced breakfast cereals, jams and jellies (to increase the perceived sweetness when used in combination with other sweeteners), 
food supplements to mask the aftertaste or the bitterness of some actives
alcoholic beverages to lift and rebalance the overall flavor

-          An increase in the currently approved maximum use level (from 0.5 mg/L to 5 mg/L) in flavored drinks.
-          The possibility to use Thaumatin as a food additive in food flavorings under Regulation (EC) No 1333/2008.

The EFSA’s Scientific Opinion offers significant potential for the food and beverage category. Amandine de Santi, Food & Beverage Business Manager at Naturex, said: “As a leading actor in the Thaumatin category, Naturex is duty bound to contribute to the market’s development. We are pleased to be able to open discussions in order to move forward on this key issue.”

About Naturex:
Naturex is the global leader in specialty plant-based natural ingredients. Through its dedicated business units, the Group addresses the specific needs of three strategic markets: Food & Beverages, Nutrition & Health, and Personal Care. The company offers its customers a full array of high-quality ingredients, responsibly sourced from nature for food, nutraceutical and cosmetic applications.
Naturex’s head office is in Avignon, France. The company employs more than 1,700 people and benefits from eight sourcing offices around the world and high-performance manufacturing operations across 15 sites in Europe, Morocco, the United States, Brazil, Australia, India, and Chile. It also has a global commercial presence through a dedicated network of 25 sales offices.

www.naturex.com

Your Naturex contacts:

Antoine Dauby
Group Marketing Director
Tel: +334 90 23 96 89
a.dauby@naturex.com

Frédérique Carré
Media Relations Manager
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